Remove poison from aloe vera || How to Use Fresh Aloevera

 

Today, I'll show you how to use Aloe Vera from your own garden.  Aloe barbadensis is known as scientific name.

Because it contains poison, it is not recommended to just pluck and consume it raw. 

This can be found at the leaf's base. It is not recommended to pluck it from the roots. From the stem, only one leaf needs to be picked.

The Aloe will exude a yellowish sap at the base of the leaf if you pull it carefully. The gradually poisonous sap is yellowish-green in colour.

If you eat this, you may get stomach pains, nausea, and vomiting. It is extremely damaging to one's health.

God has given this wild plant a defensive mechanism to keep venomous critters in the forest from touching or biting it, so that it does not damage its many benefits.

With thorns on the leaves, God has protected this plant. It should be impossible for any animal to consume it.

This should be impossible for any insect to walk on. Because this plant contains poison, no bug should touch it.

When you peel the leaf, the deadly sap begins to trickle out, as you can see in the picture. These poisonous drips are falling from the sky. This is a poison that takes a long time to work.

Many people are unaware of this, so they remove the leaf and begin eating it. After plucking the leaf, maintain it straight for an hour.

Allow for 40-50 minutes to an hour in this upright position. The poison will be totally drained from the lead as a result of this procedure.

When such knowledge is presented, some people become terrified. There's no need to be frightened.

 

You should leave it for an hour in this posture. Cut it an hour before you plan to eat it; don't cut it and keep it for a longer period of time.

After removing it from the plant, leave it in this position. This will allow the entire poison to be extracted from the leaf.

 

After that, use a knife to cut off both sides of the thorny edges. Cut the lower half of the thorns to make it straight after you've eliminated both sides of the thorns.

 Then, slowly slice it in the middle so that the top and bottom layers, as well as the dorsal and ventral sides, are split, exposing the pulp within.

Scrape the pulp with a knife or spoon in a slow, steady motion. This Aloe Vera can be collected in a bowl.

 Place it in a basin. You can add a squeeze of lemon juice to this. We don't use preservatives in our homegrown aloe vera.

You may keep it safe for 2-4 days by squeezing roughly half a lemon to keep the sourness low.

Then, in the food processor, mix it together. You can make a preservative by removing the gel from 2-3 leaves and squeezing half a lemon.

Then, in the food processor, stir it for a few seconds. Then you can keep it in a glass container because it must be kept away from metals such as steel or iron, as well as any other metal.

 

 

**This can be kept in the refrigerator for 3-5 days in an airtight glass jar. This aloe juice can be used on the face.

You may also use the stalk to create pickles or vegetables. I've shown you how to utilise it in a safe manner.

For an hour, you must keep it in an upright position. After the yellow sap has dripped out of the leaf for about an hour, you must thoroughly wash it.

You must scrape off the thorns after washing, as I instructed earlier. This is how to use it in a safe manner.

Some viewers have inquired about the bottles of store-bought medicinal liquids such as Aloe Vera, Amla juice, and other similar products that they purchase.

 After opening the bottle, how long is the contents safe and effective? Make sure to use the product within 15-20 days to get the most out of it.

However, for whatever reason, it cannot be used in that way. You can get Aloe Vera, Amla, or Giloy juice at the store.

It's safe to use for a month.  It must be kept in a tightly sealed bottle in the refrigerator. Remove the bottle from the refrigerator and set it aside. 45 minutes to an hour before use is recommended.

Remove only the amount needed. And place the remainder in the refrigerator. Allow 10-20 minutes for it to settle on the counter outside.

After that, it will be usable. This should be consumed within 10 minutes. You must add an e to your drink while drinking.

You can mix 4 teaspoons Aloe Vera with 4 teaspoons Amla in a glass of water and drink it. Aloe Vera, on the other hand, takes longer to digest.

You can consume aloe vera by putting it in a glass of water. It'll take a long time for you to digest it.

Few people may be able to digest since their digestive systems are in good shape. However, it will be tough to digest for some persons with poor digestion.

It has the potential to produce acidity and gastrointestinal distress. A few people have expressed dissatisfaction with it.

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